Dinner on the Wild SideGSaturday, February 5th, 2011 It is much later in the evening when we venture into town for dinner. It seems we've waited a bit too long, as everything is closed—except one dimly lit wooden shack. While inspecting the buffet dishes outside, I notice the plate of deep fried ra...
The Food Game: Fruits of Southeast AsiaGSunday, December 12th, 2010 Yesterday evening, after our squid fishing excursion, we walked home by way of the night market. On display were the heaps and heaps of colorful fresh fruit that we've come to know and expect in Southeast Asia. I realized, as I bought a red ...
The Food Game: Serbia EditionGMonday, April 12th, 2010 Unfortunately, the really good stuff we've had here, we have no photos of. There was Pljeskavica (grilled meat sandwich with many salads, slaws, and toppings), Ćevapčići (ground meat sticks, grilled), Urnebes (a salad made of feta cheese and hot p...
The Food Game: Macedonia EditionGTuesday, March 30th, 2010 Back in Minnesota, we used to hang out with our friends Eli and Ashley every week for "food night", which often involved making some kind of Thai curry from scratch, grinding up the spices in a mortar and pestle. Sometimes we'd cook other things, ...
